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Green Coffee Beans
Sumatra green coffee beans can be distinguished by their medium to full body and complexity, with spicy and earthy notes. In this region, you can also find beans with chocolate or fruit flavors.
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The coffee tree of Sumatra grows in the volcanic soil at a high altitude. The tastes of chocolate and fruit can often be found. But our Mandheing option can also have spicy and licorice flavors. The raw coffees beans of Sumatra often go through the wet hulling process removing the outer (or parchment) layer of the bean.
8.90 - 14.75
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