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Brazil Villa Borghesi Daterra Estate


Flavor Profile

Cupping Notes
Rich sweet fruit flavors dominate the cup leading to a sweet-clean almost winey finish. The perfect coffee for cold brew, drip, and a single origin espresso.

Attributes (1-7)

Flavors (1-4)


  • CategoryConventional
  • CountryBrazil
  • ProcessSemi Washed
  • VarietyMundo Nuovo, Catuai, Bourbon
  • Altitude (meters)1,150 masl
  • Organic CertificationNo
  • Fair Trade CertifiedNo
  • Rainforest Alliance CertifiedYes
  • DecaffeinatedNo
Starting at $7.75 / lb
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raw green bean Green coffee is raw Roast prior to consumption

Another spectacular semi-washed bean from the ultra-sustainable Daterra farm in Brazil comes in the form of Daterra Villa Borghesi. As the first farm in the world to receive the Rainforest Alliance’s highest Level A grading, Daterra inspires others by protecting and preserving irreplaceable parts of the environment––be it forests, water, animal and plant life, and greenhouse gasses. Their very own environmental standards program, PEA (Program for Environmental Adequacy), assists the forests, climate, and the human rights and livelihoods for those living and working on the Daterra land. Daterra works to fight against poverty, create safe working conditions and protections on labor, and combat gender inequality.

Cupping Notes: Floral, fruit and hazelnut with rich, sweet fruit flavors and a sweet-clean winey finish.

Try before you stock up with a 1/2 pound sample!

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Customer Reviews

Average Rating
March 14, 2023

When referring to Light or Dark it is (Light = 1 Cracks and Dark = 2 Crack) and we rated it from 1:25. The Light brew was with 8 Cups of Water and 52 Grams of Coffee and Flavor was Sweet with a rate of 21 and Strength of Coffee Strong .

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June 15, 2022

Like it. Three pour overs -21 grams and three hundred cc h2o off the boil. No obvious defects. Mild acidity, no obvious sweetness. Maybe a little nuttiness but but really no flower scent or fruitiness to speak of for me. Just a morning cup and like so many other Brazil coffees a welcoming base for espresso if I was still into such things.

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February 18, 2021

This is the very best coffee i have ever had the joy of tasting, i only purchased a sample but I will defiantly be coming back for more!

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January 23, 2021

Excellent coffee. I did a medium roast and it came out beautiful. A hint of sweetness. I buy again and again!

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December 20, 2020

I'm roasting this on a Hottop 2k+ and Artisan for espresso. I'm using it as the dominant amount in blends and has resulted in some very tasty blends that I can drink day in and out. Maybe because it's new to me, but I think it has a uniqueness that comes thru. Definitely gives a weightier, thicker mouthfeel. I don't taste the fruitiness ( usually drop 3 minutes after first crack) so much as the floral effect on the chocolate. In fact I'm enjoying it with an Ethiopian.

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April 26, 2020

One of the best coffees i have tried. Get it if you like the fruity chocolaty taste.

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March 24, 2019

It is OK for daily drinking, but I am not a fan. But I Purchased a pound to use as part of a blend for a dark roast. It is in my perfect blend for dark roast, used for espresso and etc. 50% Brazilian, 25% Kenyan and 25% Sumatra. Technically, these should be all roasted separately rhen blended, but I roasted them all together. I am a popcorn popper roaster (love it), used 4 ounces of Brazillian, 2 ounces of Kenyan and 2 ounces of Sumatra for a 1/2 pound single roasting and it is incredible!

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