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An intriguing cup with floral, fruit and hazelnut on the break making the palate curious as to what the cup holds. Rich sweet fruit flavors dominate the cup leading to a sweet-clean almost winey finish. The perfect coffee for cold brew, drip, and a single origin espresso. Daterra Estate is one of the world-famous farms in Brazil where the coffee is produced with an inspiring commitment to both quality and sustainability. All Daterra Farms coffees have been Rainforest Alliance certified since 2003, ensuring they don't impact irreplaceable wild land.
Processes: Pulped (Semi-washed), Natural, Pulped Raisin
Try before you stock up with a 1/2 pound sample!
by Terry W. Tennyson on February 18, 2021
This is the very best coffee i have ever had the joy of tasting, i only purchased a sample but I will defiantly be coming back for more!
by Mark Harmon on January 23, 2021
Excellent coffee. I did a medium roast and it came out beautiful. A hint of sweetness. I buy again and again!
by Ed Warschilka on December 20, 2020
I'm roasting this on a Hottop 2k+ and Artisan for espresso. I'm using it as the dominant amount in blends and has resulted in some very tasty blends that I can drink day in and out. Maybe because it's new to me, but I think it has a uniqueness that comes thru. Definitely gives a weightier, thicker mouthfeel. I don't taste the fruitiness ( usually drop 3 minutes after first crack) so much as the floral effect on the chocolate. In fact I'm enjoying it with an Ethiopian.
by alexmaldini on April 26, 2020
One of the best coffees i have tried. Get it if you like the fruity chocolaty taste.
by Dahni on March 24, 2019
It is OK for daily drinking, but I am not a fan. But I Purchased a pound to use as part of a blend for a dark roast. It is in my perfect blend for dark roast, used for espresso and etc. 50% Brazilian, 25% Kenyan and 25% Sumatra. Technically, these should be all roasted separately rhen blended, but I roasted them all together. I am a popcorn popper roaster (love it), used 4 ounces of Brazillian, 2 ounces of Kenyan and 2 ounces of Sumatra for a 1/2 pound single roasting and it is incredible!
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