15% off Two Great Ugandan Varieties!
From the Slopes of Mt. Elgon to Your Cup - Shop Now!

Burundi Butera Kayanza


Starting at $7.75 / lb
As low as $6.75 / lb

The Burundi Butera is from the Kayanza Province and Kabarore commune (1,700 masl) in northern Burundi. It is processed at the Butera washing station using stream water and dry processed at the Sivca dry mill. This microlot was sourced from JNP Coffee, which supports the education of farmers on optimal planting times, the careful harvesting of cherries and on special sorting before wet mill processing, during and post drying under shade and/or on raised African beds, and again before packing. Many of the coffees from JNP Coffee have won the Cup of Excellence in recent years. Pleasant, sweet Grapefruit, hibiscus, chocolate, black tea; bright acidity, delicate body. Flavors: lemon, cherry, orange, candied apple, caramel.

Coffee Bean Matrix Attributes

  • CountryBurundi
  • Organic CertificationNo
  • Fair Trade CertifiedNo
  • Rainforest Alliance CertifiedNo
  • ProcessWashed
  • DecaffeinatedNo
  • Altitude (meters)1,700-1,900
  • Brightness:5
  • Body:2
  • Aroma:4
  • Complexity:4
  • Balance:6
  • Sweetness:6
  • Spicy:-
  • Chocolaty:-
  • Nutty:-
  • Buttery:-
  • Fruity:heavy bean
  • Flowery:medium bean
  • Winey:bean
  • RegionKayanza
  • VarietyBourbon
  • HarvestMarch - June
  • DryingSun dried

People Who Bought This Also Bought

Aroma with hints of blueberries, strawberries, peaches, and cinnamon. The taste is the same, but overtly wild and earthy with excellent balance.
Cupping notes: Bright, winey acidity, creamy body, sweet and nutty with notes of dark chocolate and caramel.
Fruited brightness, balanced with background chocolate notes and a hint of florals.

Write a Review


Customer Reviews

Promotions, New Beans, & Great Flavors

Get a weekly caffeine jolt from Coffee Bean Corral.

Please Wait... processing