The Kona Hapa Blend was created for those who want purity similar to organically grown coffee, without paying for the certification.
Organic certifications are very expensive, and organic-practicing farms have less control of damage due to insect and plant disease.
Some people prefer organics for health reasons, and for them this coffee is an excellent choice!
Though conventionally grown, this blend is free of any chemicals and pesticides applied to the coffee plant.
Developed by Aloha Farms, the Kona Hapa Blend is the result of years of extensive research, testing, and tasting with the goal of purity without sacrificing clarity and flavor.
This purity is achieved by treating the blend of Hawaiian-Island-grown coffees with a multi-stage cleaning process, including soaking in a yeast solution and a carbon solution, and then a hot-to-freezing temperature treatment process. After that, the blend is sun-dried for 24 hours and put in a specially designed dryer to achieve the precise ideal moisture content range of 10 - 11%.
The result?
A delicious Kona blend with the classic Kona flavor profile you know and love! You'll taste the chocolate and fruit notes, along with hazelnut, and caramel overtones.
Even though this coffee looks like a decaf, it packs a caffeinated punch! This is the result of the purifying process described above, but you won't notice a diminished flavor or kick!
So pick up a pound or 2 (or 10!) and experience the cleanest cup of coffee you've ever tasted!
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