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Details

Nicaragua Olomega SHG

SKU NICAOLOMEGA

Starting at $6.25 / lb
As low as $5.00 / lb
raw green bean Green coffee is raw Roast prior to consumption

Our Nicaragua SHG EP is a coffee that comes from the mountainous northwest region of Nicaragua. It is a Strictly High Grown coffee, meaning that the coffee was grown at high altitudes, which allows the bean to develop slower, resulting in a denser high quality bean. In addition, EP stands for European Preparation - a further sorting of the green coffee before it is exported, so only the finest green beans are bagged and exported. A great deal of our Nicaraguan coffee is harvested and exported from Asociacion Aldea Global.

Cupping Notes: Chocolate, sweet aroma, citrus tones, honeyed, bright medium acidity, well rounded cup.

Flavor: Chocolate, nutty notes

Body: Medium body

Acidity: Citric acidity

Try before you stock up with a 1/2 pound sample!

Coffee Bean Matrix Attributes

  • CountryNicaragua
  • Organic CertificationNo
  • Fair Trade CertifiedNo
  • Rainforest Alliance CertifiedNo
  • ProcessWashed
  • DecaffeinatedNo
  • Altitude (meters)1,400
  • Brightness:6
  • Body:4
  • Aroma:4
  • Complexity:5
  • Balance:5
  • Sweetness:6
  • Spicy:-
  • Chocolaty:medium bean
  • Nutty:heavy bean
  • Buttery:light bean
  • Fruity:-
  • Flowery:-
  • Winey:-
  • Earthy:-
  • RegionJinotega
  • VarietyTypica, Caturra, Bourbon
  • HarvestDecember-March
  • DryingWashed; patio-dried

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