Hacienda la Amistad, located in Coto Brus, a canton in the province of Puntarenas, Costa Rica, is owned and operated by Roberto Montero, a third-generation coffee farmer. Roberto’s grandfather first came to the area in the early 1900's as part of a team surveying the border between Costa Rica and the newly formed country of Panama. This organic coffee embodies all the good qualities you look for in a high-grown Costa Rican.

Cupping notes: A brown sugar sweetness with chocolate and a fruity orange finish. Expect a full-bodied Tarrazu zing in your cup.

Try before you buy with a 1/2lb sample!!