When exploring how to roast coffee, there is a lot to pay attention to. So, we are taking the hassle away and giving you a step by step guide to roasting new coffee beans....

Buying unroasted coffee beans compared to store bought roasted coffee comes with many benefits. Here are some reasons to roast coffee beans at home and some specific insights into the costs behind learning to roast your coffee beans at home....

Coffee cupping—or tasting, as it is often called—is similar to the process wine sommeliers use. Through this process, coffee professionals rate and label coffee beans....

If you haven’t heard of it, salt in coffee might seem like a strange combination. After all, w...

Since its introduction to coffee in the 1800s, Nicaragua has been producing some great flavor....

Coffee in the Congo is primarily grown in the Kivu region. Within this region, there are three provinces: Maniema, Sud-Kivu (South Kivu), and Nord-Kivu (North Kivu). The Kivu region also contains the Kahuzi-Biega National Park, a section of Maiko National Park, and the Ruwenzori Mountains. These unique landscapes—including volcanoes, lakes, and massive elevation (4600 – 6550 feet)—create the perfect environment for something special....

What’s up, y’all? It’s that time again: sunny days, warm weather, and a deep desire for some ice-cold coffee. After all, what’s better than waking up to the summer sunrise and grabbing some cold brew to brighten your day? Actually, I’ll tell you what’s better: Japanese-style iced coffee....

Here’s the deal: if you want bland coffee, this isn't for you. The path ahead is not meant for...

Tanzanian coffee has a little something for everyone, whether you're a diehard fan of African coffee...

Harvesting high-quality coffee cherries and perfecting roasting levels are key to a good cup of coff...