Coffees are subject to change in each sample pack depending on availability
Western Organic
Colombia: Organic Sierra Nevada FTO, Santa Marta
Sweet brown sugar aroma, exotic well balanced flavor, clean sweet lingering rich aftertaste and rich smooth silky medium to full body with bright vibrant acidity, orange, raspberry, grapefruit, peach and chocolate notes.
Bolivia: Organic Caranavi FTO, La Paz Department
Super sweet caramel, milk chocolate, rounded but heavy body with mild orange acidity in the undertones makes this an extremely balanced cup that is versatile and can be used for drip, cold brew, or a single origin espresso. Probably best roasted to a nice medium.
Honduras: Organic 18 Rabbit Natural, Marcala
Strawberry aromas that carry over into the cup with fruit forward flavors, hints of chocolate, and a thin body-well balanced.
Peru: Organic La Florida, Selva Central
Milk Chocolate, Pear, Toffee, with a full, creamy body, and mild acidity.
Dominican Republic: Organic Ramirez Washed, Jarabacoa
Smooth creamy body. Sweet undertones, butter, cream, and nuts.