| African Coffees |
- Burundi Butera Kayanza Qty: 1/2 lb bag (sample)
Pleasant, sweet Grapefruit, hibiscus, chocolate, black tea; bright acidity, delicate body. Flavors: lemon, cherry, orange, candied apple, caramel. - Kenya AA Select Plus Qty: 1/2 lb bag (sample)
Very good acidity, a silky body, strong notes of apricot, stone fruit, citrus and currant. - Rwanda Hingakawa Minazi Women's Co-Op Qty: 1/2 lb bag (sample)
Pleasant, sweet orange lemony citrus with a tiny hint of tobacco. - Tanzania Peaberry Qty: 1/2 lb bag (sample)
Spices and herbs (plus some crunched-up flowers) in this cup, tastes that linger on your palate. Fruity overtones that nicely balance the florals and spice. - Uganda Mt Elgon Grade A Qty: 1/2 lb bag (sample)
Aroma darker than an Ethiopian with a touch of Brazil nut, but sweet and mild, and boasting a deep, earthy, woody mouthfeel. Body is light, like most African coffees, but the flavor is rich, with dark chocolate and Brazil nut flavor.
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