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A selection of some of our favorite unroasted Ethiopian coffees!
by James Ward on January 2, 2019
Still sampling the 5 different varieties of Ethiopian coffee! What I’ve had so far has been excellent! But I’ve already like most Ethiopian coffees ! I give it 🌟🌟🌟🌟🌟rating!
by Douglas Dill on January 9, 2020
They have all been good. It will be difficult to just choose one or two. If I had to, Ethiopia Longberry Deep Blue Harrar and Ethiopian Misty Valley Yirgacheffe Natural are tops. The UYirgacheffe I did as a medium roast and the Longberry as a dark. Both finished smooth, no bitters and were calling out for me to drink more.
by aml phil l jensen on January 9, 2020
Awesome way to be a first time at home coffee roaster. the 5 different Etheopian sampler was the perfect way to get 5 totally different beans as well as doing nearly five different types of actual roasting. My 1st roast was with the Y;irgaacheffee bean, did a dark roast, and it turned out nearly perfect with a deep rich bold earthy flavor to the palate! this week I did a medium roast with the Koonga coop, and it too roasted to the medium level gave out a awesome rich flavor and is a wonderful contrast to the 1st dark roast beans. Love the actual home roasting over my outdoor grill, it's truly a fun and enjoyable coffee process and completes the full coffee circle of purchasing high quality green unroasted beans, then roasting them all your self, and then grinding and brewing them in different ways (Bunn professional drip, single gold filter pour process, and also the French press). Excellent top quality green unroasted beans from Coffee Corral fast s/h wish s/h was free. that's why I still use Rhoads Roasters out of NY. free fast s/h
by William Johnson on September 10, 2019
Still experimenting with roasting. Roasted both Yirgacheffes to a light medium. Both are really smooth and easy drinking.
by Ct on June 11, 2018
All excellent, so far.
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