Indonesian Coffees Sample Pack

Cupping Notes: Chocolate, cedar, sweet tobacco, and spice, along with a mild acidity and creamy body.

Java Estate Kayumas is a rich, low-acidity coffee with a robust body and notes of dark chocolate, molasses, and vanilla.

From the Arokara Cooperative in the East Highlands of Papua New Guinea this green coffee bean has notes of dark chocolate and plum with wine like acidity.

From the Indonesian island previously known as Celebes. This coffee is a personal favorite - an outstanding cup for those who like full-bodied & aromatic. Clean, sweet, and earthy with a heavy body, low acidity, and notes of pepper and spice- a classic Indonesian coffee.

Pleasant, tangy acidity, a full body with a robust mouthfeel, and elevated sweetness with distinct notes of dark chocolate and graham cracker.