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Costa Rica: Decaf El Indio SWP

SKU CRINDIODECAF

Flavor Profile

Cupping Notes
Very well-balanced with a heavy body and high, slightly winey acidity. Flavor attributes are complex and range from tropical nuts and dark chocolate to citrus fruit.

Attributes (1-7)

Flavors (1-4)

Specifications

  • CategoryDecaffeinated
  • CountryCosta Rica
  • Local RegionTarrazu
  • ProcessWashed
  • VarietyCaturra, Catuai
  • Altitude (meters)1,200 - 2,000 masl
  • HarvestNovember - February
  • Organic CertificationNo
  • Fair Trade CertifiedNo
  • Rainforest Alliance CertifiedNo
  • DecaffeinatedYes
  • Decaf ProcessSwiss Water Process
Starting at $9.30 / lb
As low as $8.55

Add $250.00 of beans to your cart to get FREE shipping on your green coffee bean order.

Description

raw green bean Green coffee is raw Roast prior to consumption

The Tarrazu region just east of San Jose produces some of the country’s finest coffees. This is the Swiss Water Processed decaffeinated version of El Indio.***Due to the high order volume of this coffee you may experience a 1-2 day delay in shipping. We thank you for your patience!***

Cupping Notes:

Very well-balanced with a heavy body and high, slightly winey acidity. Flavor attributes are complex and range from tropical nuts and dark chocolate to citrus fruit.

Try before you stock up with a 1/2 pound sample!


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Customer Reviews

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May 5, 2023

I have been roasting coffee for over 20 years. Have never tried decaf. As I’ve gotten older, (and just cant do tea) I thought I’d try a cup of decaf with my AeroPress in the evening….Wow, these beans are great to roast and cup…..I think I found a new alternative roasting and cupping passion!!!!

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