Costa Rica: Decaf El Indio SWP

SKU CRINDIODECAF

3 Reviews

Flavor Profile

Cupping Notes

Very well-balanced with a heavy body and high, slightly winey acidity. Flavor attributes are complex and range from tropical nuts and dark chocolate to citrus fruit.

Attributes (1-7)

Brightness

Body

Aroma

Complexity

Balance

Sweetness

Flavors (1-4)

Spicy

Chocolaty

Nutty

Buttery

Fruity

Flowery

Winey

Earthy

Specifications

CategoryDecaffeinated
CountryCosta Rica
Local RegionTarrazu
ProcessWashed
VarietyCaturra, Catuai
Altitude (meters)1,200 - 2,000 masl
HarvestNovember - February
Organic CertificationNo
Fair TradeNo
Rainforest Alliance CertifiedNo
DecaffeinatedYes
Decaf ProcessSwiss Water Process

Starting at	$11.50 / lb
As low as	$10.75

Select your bag weight

	$ / lb	Your Price
1/2 lb bag (sample)	$16.10 / lb	$8.05
1 lb bag	$11.50 / lb	$11.50
3 lb bag	$11.35 / lb	$34.05
5 lb bag	$11.20 / lb	$56.00
10 lb bag	$11.05 / lb	$110.50
15 lb bag	$10.97 / lb	$164.55
25 lb bag	$10.90 / lb	$272.50
50 lb bag	$10.75 / lb	$537.50

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Description

Green coffee is raw Roast prior to consumption

The Tarrazu region just east of San Jose produces some of the country’s finest coffees. This is the Swiss Water Processed decaffeinated version of El Indio.

Cupping Notes:

Very well-balanced with a heavy body and high, slightly winey acidity. Flavor attributes are complex and range from tropical nuts and dark chocolate to citrus fruit.

Try before you stock up with a 1/2 pound sample!

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Customer Reviews

Average Rating 5 Stars

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Chuck Biagi October 2, 2024

The finest Decaf coffee I have ever tasted. Grinding my freshly roasted beans created an amazing aroma thruout my kitchen. Brewing a pot enhanced that even more. Highly recommended by this coffee drinker

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Joe August 6, 2024

Always great coffee from CBC

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TDH May 5, 2023

I have been roasting coffee for over 20 years. Have never tried decaf. As I’ve gotten older, (and just cant do tea) I thought I’d try a cup of decaf with my AeroPress in the evening….Wow, these beans are great to roast and cup…..I think I found a new alternative roasting and cupping passion!!!!

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Costa Rica: Decaf El Indio SWP

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