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Costa Rica Finca El Melico Geisha La Pena

SKU CRMELGEISHA

Flavor Profile

Cupping Notes
Nice and sweet with milk chocolate, citrus acidity, and good floral/Geisha characteristics. Flavor holds up well over time.

Attributes (1-7)

Flavors (1-4)

Specifications

  • CategoryConventional
  • CountryCosta Rica
  • Local RegionLa Pena
  • ProcessWashed
  • CertificationsRain Forest Alliance
  • VarietyGeisha
  • Altitude (meters)1850 masl
  • HarvestDecember - February
  • Organic CertificationNo
  • Fair Trade CertifiedNo
  • Rainforest Alliance CertifiedYes
  • DecaffeinatedNo
Starting at $25.75 / lb
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Description

raw green bean Green coffee is raw Roast prior to consumption

This coffee comes from Finca El Melico, which is a 23-hectare portion of the La Minita Estate located to the east of the main farm. At 1850 meters above sea level, El Melico is the highest-elevation lot on the farm, and has been chosen for planting a number of experimental varieties due to its favorable elevation and climate characteristics.

This year, we produced just 2000 lbs of the sought-after Geisha variety, which was then processed at our mill, Beneficio Rio Tarrazu. This is a washed-process coffee, which underwent full fermentation (no mechanical demucilaging), washing, and sun-drying on raised beds.

Cupping notes: Nice and sweet with milk chocolate, citrus acidity, and good floral/Geisha characteristics. Flavor holds up well over time.

Try before you stock up with a 1/2 pound sample!


Customer Reviews

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May 29, 2024

Delicious & perfectly described. Floral & sweet. I roasted a few batches in SR 540 until 2nd crack just began. A wonderful treat!

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