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Colombia Organic Sierra Nevada FTO


Starting at $6.75 / lb
As low as $5.25 / lb

Back in stock - with a fantastic new crop.

Cupping notes: floral and fruity with light, bouncy body and acidity. Subtle chocolate undertones.

Try before you stock up with a 1/2 pound sample!

Coffee Bean Matrix Attributes

  • CountryColombia
  • Organic CertificationYes
  • Fair Trade CertifiedYes
  • Rainforest Alliance CertifiedNo
  • ProcessWashed
  • DecaffeinatedNo
  • Altitude (meters)750-1,600
  • Brightness:5
  • Body:5
  • Aroma:4
  • Complexity:5
  • Balance:6
  • Sweetness:5
  • Spicy:-
  • Chocolaty:heavy bean
  • Nutty:-
  • Buttery:-
  • Fruity:heavy bean
  • Flowery:-
  • Winey:-
  • Earthy:heavy bean

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Customer Reviews

Average Rating

by on April 24, 2017

This bean is quickly becoming one of my favorites! Roasted just to the first crack delivers a smooth cup with hints of chocolate reminds one of having a hot cocoa. Surprise find indeed.

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by on May 22, 2019

This is the first time I've ever tried roasting my own beans and I'm really enjoying these. I don't know if I'll ever buy pre-roasted again. Thank you!

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by on December 17, 2018

Have ordered this 3 times now and it always delivers a good cup. I take it just into second crack ( 10 seconds or so ), let it setup a day or two, and then enjoy. I have a pound in the drawer I'm going to cook up, back up in quarters and send to special friends for Xmas. Oh, before I forget - the Corral is fantastic love the service!

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by on August 31, 2019

I've tried many beans in my life, this is one of my favorites! A low chaff clean tasting organic Columbian. The beans look so good and I'm happy they're grown here in such place as Oregon.

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by on August 23, 2019

Only coffee beans we use for our business! Our customers love the flavor

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by on August 11, 2019

Solid cup of coffee. Roasted to medium roast with Whirly-Pop popcorn maker. Exactly what I was expecting from a Colombian coffee. Might mess with the roasting time to see what else this coffee can do. ANY advice for this beginner roaster is more than welcome!!!. I have tried 6 different coffees so far. I am finding that maybe i am not in love with beans from Africa (could be roasting wrong though. My #1 so far (we are all different) is the Haiti and then Brazil bourbon

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by on July 18, 2019

Newb home roaster here. Used this for our first try roasting; Behmor 1600+, very basic test roast settings per mfr's suggestion. It was surprisingly wonderful. Took it about 5 seconds into second crack then rapidly cooled it. Couldn't contain ourselves for 24 hours…so tried it after about six. We got slightly more earthy undertones than chocolatey--maybe more like cacao nibs. Stacked on top of that, a range of flavors including subtle (not dramatic/overbearing) orange blossom or maybe star jasmine, something in the figgy zone, and something we don't have a name for, but bright and fresh. It all added up to a rich layered coffee. We drank the whole pot…after tying ourselves to the mast to resist further Coffee Sirens at 2100 hours on a "school night." I've been wanting to home roast for 15 years--wish I'd started sooner, but glad I finally did.

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by on June 3, 2019

Only the 4th bean that I have roasted but it certainly has a smooth taste to it and is one of the better ones I have tried. I haven't roasted enough to say whether it will become a staple but I will definitely buy it again once I have tried some other varieties.

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by on May 25, 2019

Smooth, low acidic with rich taste

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by on April 7, 2019

Columbia Organic Sierra Nevada beans are really good. I will be ordering these again.

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by on February 21, 2019

Always happy with the service and beans from this company, we use no other. Turn around time is fantastic and responses to questions are fast! Can't go wrong here

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by on December 2, 2018

Excellent coffee with a very smooth taste. I would definitely reorder this coffee bean.

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by on November 20, 2018

Love this bean, A super smooth cup with great body, We pull right before the second crack and it's heavenly. My customers love it as well. A+++

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by on October 19, 2018

This has become a regular item and foundation as 50% of whatever blend is the menu at the time - consistently tasty with a rich fragrance as a dark roast.

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by on January 24, 2018

Very good beans. Very flavorful and very smooth no matter how it is roasted.

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by on July 22, 2019

I just cooked my first batch today. I’m experimenting with cooking time and color. Dark roasted coffee coffees are bitter and un-drinkable to me. Unless they are made in a espresso maker. I’d rather have it lightly roasted. I’m not a fan of dark roasted coffee like all the younger people rave about. (Apple heads in Cupertino’s mother campus) My next batch will a medium roast. If I opened a roasting/coffee cafe near a Phil’s I could make a load of money with these type of beans. PS. I agree with one reviewer, let them set for a day.

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