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by jhyounis777 on September 13, 2020
After my first roast, I’m very sad that this is currently out of stock. I hope they get more soon, because this coffee is phenomenal! I roasted it with a Whirley-Pop on an electric stove at approximately 2.75 out of 10 heat setting. Stoves will vary, however. Disclaimer, I don’t measure temp, I do get very consistent results with my method, which is to preheat the popper, I roast about 1/3 if a Lb at a time, and I gradually crank faster as the roast progresses, especially once first crack starts. It seems like that prevents scorching.
I roasted this at a light-medium, and it is so satisfying. It is my favorite reasonably priced Island coffee. ($6.75 for a pound!!) I definitely notice the fruity notes, but especially a chocolatey, kind of caramel-toffee taste. Once this is in stock, I’m getting 3 Lbs. Extremely highly recommended for people who adore Naturally processed coffees.
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