Dominican Coffee

To help all our new roasters, or those with new roaster machines, we pulled together our favorite easy-to-roast beans. They work at a variety of roast levels so even if you stop the roast early or leave them in a little longer you will only be pulling out different flavor notes not ruining the batch....

Neighbor to Haiti, the Dominican Republic shares a complicated colonial history with its neighbor an...

You may be surprised to hear - Honey Process coffees are all sweet, and no honey is used in the process at all! The process gets its name because the sticky (honey-like) outer layer of the fruit is left behind for the drying process. Depending on how long the beans are left to age (and how much light they are exposed to), determines the color classification....